Delicious, Fresh and easier Than You Think! A great starter or light lunch

Salmon Tartare with Smoked Salmon & Quail’s Egg

  Smoked Salmon is such a staunch Scottish favourite you’d be forgiven for not knowing that it was in fact the Russians who brought the idea of smoking salmon to our shores somewhere in the late 19th century. The refrigeration was so poor they needed a way of preserving this wonderful pink …